I know people who know people ...

And as a result, this Istanbul journey can only be described as truly remarkable. 

Last night was a mix of marvellous coincidence and good friends.  I introduced friends and hosts, Lisen and Yakup,  to Hayden, the New Zealander of Zen Turkey.com, who has lived here forever.  Over dinner and drinks, information was exchanged that will benefit both and I was happy. 

Maybe it’s a kiwi thing but we love making connections, meeting new people, introducing people who can surely help each other while knowing that they will like each other too. Dinner over, we were sitting outside in old-town Sultanamet when Hayden’s phone rang and another voice from my Istanbul past arrived amongst us.

I had twice travelled to Eceabat, on the Gallipoli Peninsula and taken the WWI tour with TJ.  Like the lovely guys on Flanders Fields, there is nothing that TJ doesn’t know about the Commonwealth soldiers left behind in the war.

He runs tours there and has some nice places to stay. You can find TJ’s website here.

TJ was calling Hayden to say that he had just flown in from Australia and how about meeting for drinks.  Gert and I got to tag along too.  It was an excellent way to end a lovely day. 

Past Lives and Memories

I struggled with how to title this post but I knew it had something to do with the nostalgia inspired by scent and a yearning for familiar things…

I woke early here in this Istanbul world and decided to get up. I’ve been alternatively working on photographs, with an occasional detour out into a new book I’m devouring but don’t have much time to read - The Attack by Yasmina Khadra, is worth checking out if you’re looking for an interesting fiction about suicide bombers.

It’s too early for anyone else and there is the promise of hot fresh borek if I’m patient, so I quietly found a banana to eat while my Turkish tea stewed in the top pot.

The banana was ripe and breaking it open delivered me back, just for a moment, to my childhood of bananas bruised by their trip to the river’s edge in our picnic box.

Savouring that scent here in Istanbul, so very far from the world I grew up in made me stop to think about the way that scent has been taking me ‘home’ lately ... the way that smell has become something akin to an album of memories I carry inside of me.

You see, there is a particular soap I use occasionally, it’s one that transports me directly back to a childhood of happy visits to Nana and Grandad’s Invercargill house. And a colleague of mine delights me by smoking the same cigarette brand that Nana once smoked, a long time ago. Gidon is less than excited by this fact that he reminds me of Nana ... as he is younger than me.

Shampoos and conditioners pick me up and transport me but they come from so many periods of this strange life of mine ... there were those childhood toiletries, then there is that one I used in America, another was discovered in Istanbul and they too offer a surprisingly powerful journey into memory.

It’s like that these days but the house is waking now - remembering took longer than I expected and my tea-glass needs refilled. Soon there will be piping hot borek in my tummy and here I am, creating a whole new set of memories in this different someplace else.

 

Gozleme and Çay

Istanbul is being so good to us. 

Today Lisen and I interviewed a Roma fashion designer while we tried to choose, from a stunning array of dancing costumes, a gift for Miss 4. 

We began the day eating delicious gozleme at the organic market, had a tasty kofte lunch at Ayvansaray and, took incredible photographs all day because the people and the sights we saw were simply incredible. 

A stunning stunning day, here in the city of Istanbul. 

Huge thanks to Lisen and Yakup, the best host and hostess a person could wish for.

First Morning back in Istanbul

I’m writing this, 8am on my first morning back in Istanbul.  The air is a little chill after the blue-sky warmth of yesterday but I love it.  It’s fresh, people are walking by and across the road the pharmacist … the eczane, is opening his store. 

Istanbul is breaking open.  There are new leaves on the trees and yesterday, tulips in full-bloom lined the coastal highway we took back into the city. 

Did I mention how good it is to be back here?

Last night, Lisen and Yakup created a Turkish meze kind of meal for us.  A cold meal of many plates, to be accompanied by Raki … it was delicious, as is most Turkish food.

The sweet flavour-filled tomatoes were cut into wedges, drizzled with good oil, basil and salt.  There was a lovely potato salad with parsley and dill.  A cold red lentil and bulgar patty that was so very good.  We had a little Passchendaele cheese, brought in from the flatlands, served together with Turkish salami and a stringy Turkish cheese that is a huge favourite of mine.  Olives marinated in some lovely concoction of herbs and oil, hummus, a yoghurt and herb dip, bread – with another saucer of herb-enhanced oil for dipping.

This morning, as I write this, Lisen is cooking my most favourite of Turkish foods – borek - layers of thin pastry cooked with cheese and herbs.  My cup runneth over and we haven’t been here 24 hours yet.

And having written such loving descriptions of the food, you need to know that the food isn’t my big Istanbul passion.  I love the city even more and today I’m heading into the city that fills another part of my soul ...

We’ll be wandering in Taksim, with a visit to Robinson Crusoe – a favourite bookshop, the flower passage, Galata Tower for that 360 degree view over the city with the Bosphorus and the Marmara Sea below. Galata Bridge and the fishermen leaning over the edge, the probably through into Sultanahmet with Haghia Sophia, the Blue Mosque.

Today is a day for full-immesion in this stunningly beautiful crazy-busy city I love.

If I were in Istanbul today ...

I looked up and realised that as long as this Belgian sky is blue, with jet vapour trails heading in every direction, I’ll never forget living in Istanbul. The vapour trails here take me back to the container ships, ferries, fishing boats, rowboats and every other kind of boat, jostling for space, as they criss-cross the blue of Istanbul's Bosporus.

It made me think ... what I would do if today was a day back in Istanbul? 

I would begin at Taksim Square . I am sure. I would wander along Istiklal Caddesi, remembering to listen for the ancient trams that roll up and down the centre of that walking street. I would detour into Cicek Pasaji (the Flower Passage), a shortcut through to the Fish Bazaar, enjoying the architecture inside, smiling but leaving behind the waiters who beckon and invite me to eat. At this point, it is always too soon to stop for food.

Once in the Fish Bazaar, I would turn left and head for the scarf shop, the one where I used to sit chatting with a Turkish guy, listening to his stories of how life was for him in that massive ancient post-modern city.

Later I would pop back out onto Istiklal and walk on until I reached Robinson Crusoe - my beloved Istanbul bookshop. I would linger awhile ... walking out, after an hour perhaps, with just one book I couldn’t resist. Then I would pass by the Pasabahce store across the street, not wanting to carry their beautiful Turkish glassware as I wandered.

At the end of Istiklal Caddesi, there is always the decision … should I follow the winding road down the hill or catch the world's oldest underground cable car at Tunel. Almost always I would opt for the walk, passing the Mevlevi Monastery where the dervishes whirl and mesmorize me whenever I watch them. And on down the hill, past the small music shops... past the blue window, and then unable to stop myself, I’d take a right turn and head for Galata Tower ... just one more time.

Paying my entry fee, I would step into the lift then travel on up the stairs to the 360 degree balcony. There ...there is the best view out over this city that I came to love. This girl from small town New Zealand looking out over the ancient beautiful city ... who could have dreamed it?

With the city behind me, to the left I would see the massive bridge that links the continents of Europe and Asia. Straight ahead - the ancient Topkapi Palace where, for 400 years, the Ottoman sultans ruled their empire - built 1465. There would be Haghia Sophia (Aya Sofya), one of the world’s greatest architectural achievements, built about 1,400 years ago, and I would wish I was already wandering inside her walls.

I would look out over the Golden Horn, the Bosphorus and the Marmara Sea ... all mysterious names that meant nothing until I lived there and then, walking on round the tower balcony, I could look down at the Italian architecture of the area or further, or over to Levent and its post-modern skyscrapers ... so happy to be back in this city that I love.

Back on the street, the tower behind me, I would walk on down the hill until I reached Galata Bridge. I can never resist a looking into the fishermens buckets, filled with water and fish, happy to be in amongst the noise of the city ... the simit salesmen, the bait and water salesmen shouting their sales cries all round me.

I would reach Eminonu and descend down into the Pazaar, (market) wander a while in the place where the smell of fish cooking is the air. I would pass by the doner seller, watch people arranging themselves on the old ferry bound for Kadikoy and walk on, through the tunnel, to the Egyptian Bazaar. The Spice Bazaar too.

I would wander awhile, exploring the cheese and olive selections outside, always unable to resist visiting the stalls where the leeches are sold, watching the birdseed sellers, the people ... always the people.

But still there would be more. On up the hill into Sultanahmet, the place where some more of my favourite places are found ...Haghia Sophia is there, Yerebatan Sarayi (the Underground Cistern)- place of incredible beauty, and the Blue Mosque.

In need of some cay, I would walk back along the road to Cemberlitas and my favourite cafe. The waiter and I would catch up on each others news. He might ask me about the friend I brought last time, and I would ask about how busy they were and if the tourist season had been kind.

A potato gozleme and two cay before moving on ... wanting to spend a little time in the halls of the Grand Bazaar (Kapali Carsi) finding new scarves ... always the scarves but enjoying the banter with salesmen in this ancient labyrinth of 4,000 shops.

Once, I met a man from Afghanistan there. He had just finished his first year of training to be a doctor when the Taliban forced him and his family to flee. They moved through many countries until they made their home Istanbul. They were fluent in at least 7 languages.

He was a nice guy, with a store like an Aladdin’s cave, full things that I can’t begin to describe ... a surprise tucked down a small corridor that I have trouble finding each time I return. And perhaps that would be enough, although I would surely stop to say hi to Hayden - the Yeni Zelanda who arrived and stayed ... an Istanbul travel agent now.

Backpackers and travelers would come and go while we talked, booking their trips and so, I would head up to the rooftop bar ... drinking a cold Efes beer as I watched the ships queuing for entry out on the Marmara Sea. Then hearing the call to prayer go out of over the city, I would realise it was time to go home.

Going home was always much simpler ... the metro from Sultanahment to Karakoy, a short walk up to the underground cable car at Tunel, where I could sit as the cable pulled the passengers uphill on one of the oldest cable cars in the world.

I would stroll back along Istiklal Caddesi, amongst all the Turks who are just arriving as this yabanci heads home, going down into the underground Metro in Taksim Square, two stops to Mecidiyekoy ... and then up into the craziness of shoeshine men and flower-sellers, traffic and smog.

I would cut across the main road, under the highway overpass, then wend my way down into the place where I lived ... that little village-like suburb in the middle of Istanbul.

That is, if I had been in Istanbul today ...

The image below, garlic hanging on an Istanbul wall.